Philippe Convers was one of the highlights of our week stay in Chamonix. He is a talented Chef who prepared a variety of delicious dishes for us using local mountain products and taking into account our specific tastes and requests. He also opened our eyes to the variety of edible plants and herbs available in the Alps, which he uses for cooking. Philippe is also a kind and helpful person who went out of his way to ensure our experience was enjoyable. We recommend Philippe warmly and will certainly call him again when we are back in the Chamonix region.
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